Bill Sponsor
House Bill 6112
115th Congress(2017-2018)
Campus Hunger Reduction Act of 2018
Introduced
Introduced
Introduced in House on Jun 14, 2018
Overview
Text
Introduced in House 
Jun 14, 2018
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Introduced in House(Jun 14, 2018)
Jun 14, 2018
Not Scanned for Linkage
About Linkage
Multiple bills can contain the same text. This could be an identical bill in the opposite chamber or a smaller bill with a section embedded in a larger bill.
Bill Sponsor regularly scans bill texts to find sections that are contained in other bill texts. When a matching section is found, the bills containing that section can be viewed by clicking "View Bills" within the bill text section.
Bill Sponsor is currently only finding exact word-for-word section matches. In a future release, partial matches will be included.
H. R. 6112 (Introduced-in-House)


115th CONGRESS
2d Session
H. R. 6112


To amend the Food and Nutrition Act of 2008 to make institutions of higher education eligible for assistance for community food projects, and for other purposes.


IN THE HOUSE OF REPRESENTATIVES

June 14, 2018

Ms. Judy Chu of California (for herself and Mr. Marshall) introduced the following bill; which was referred to the Committee on Agriculture


A BILL

To amend the Food and Nutrition Act of 2008 to make institutions of higher education eligible for assistance for community food projects, and for other purposes.

Be it enacted by the Senate and House of Representatives of the United States of America in Congress assembled,

SECTION 1. Short title.

This Act may be cited as the “Campus Hunger Reduction Act of 2018”.

SEC. 2. Findings.

Congress finds the following:

(1) According to the Wisconsin HOPE Lab, studies indicate that at least 36 percent of four-year college and university students and 42 percent of two-year community college students have experienced food insecurity in 2018.

(2) Hunger threatens a student’s health, cognitive ability, and economic security.

(3) Institutions of higher education should strive to collect edible, surplus food from campus-operated dining facilities that would be thrown away and distribute such food to students experiencing hunger.

(4) Institutions of higher education should partner with local organizations such as regional food banks to reduce hunger and support operation of food pantries on campus.

SEC. 3. Assistance for community food projects.

Section 25 of the Food and Nutrition Act of 2008 (7 U.S.C. 2034) is amended—

(1) in subsection (a), by adding at the end the following new paragraph:

“(4) INSTITUTION OF HIGHER EDUCATION.—The term ‘institution of higher education’ has the meaning given the term in section 101 of the Higher Education Act of 1965 (20 U.S.C. 1001).”; and

(2) in subsection (c), in the matter before paragraph (1), by inserting “an institution of higher education,” before “or a private”.